mmmmm I love having the time on the weekend to make a yummy breakfast. I usually make the same thing, eggs, toast and fruit. Sometimes I make pancakes but that's more time intensive. Listen to NPR and drink some tea or coffee, a great way to start the day. Lately it's been warm enough to take walks to the park too. So that's an great healthy way to start the day too. But not today because it's snowing. Here's my breakfast:
2 Free Range Eggs
2 pieces of Udi's GF Bread (with Earth Balance Vegan Butter and Jelly)
Fruit (berries, grapefruit, pineapple, and/or melon)
Egg Condiments (avocado, hummus, pepper, salsa, green chiles, sauteed onions)
Coffee or Tea
1 comment:
I love the blueberries- YUMMY!
You're just too healthy :)
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